Mango falooda

Name: Mango falooda
Total time: 600 s
Yield: Serves-2 servings
Cuisine: Indian
Ingredients: 2 ripe mangoes; 1 spoon sugar; 1 cup whipped cream; 1 tsp vanilla extract; 1 tbsp chopped dry fruits; 1/2 cup chilled milk; 1/2 chopped mango

Sandeepa @cook_12775848

#Eiddessert - Mango falooda is yummy recipe to kill the heat this Eid . quick, easy and delicious mango falooda recipe with fresh mango pulp , chopped mango and whipped cream.

Sandeepa @cook_12775848

#Eiddessert - Mango falooda is yummy recipe to kill the heat this Eid . quick, easy and delicious mango falooda recipe with fresh mango pulp , chopped mango and whipped cream.

Saved

Ingredients

Cook -10min

Serves-2 servings

2ripe mangoes
1 spoonsugar
1 cupwhipped cream
1 tspvanilla extract
1 tbspchopped dry fruits
1/2 cupchilled milk
1/2chopped mango

Saved

Steps

Cook -10min

1

Take mangoes and roughly chopped,now put in jar with milk and sugar and let it blend for 2min.
2

Now 1/2 mango finely chopped in thin shape.
3

Now take a bowl and beat the
chilled cream until it become become fluffy.it takes 5-6min.
4

Now in fluffy cream add sugar and vanilla extract.and once again beat it for few seconds.
5

Now take a glass pour Mango shake then whipped cream.
6

Again mango juice and Garnish with chopped mango and dry fruits.