Mango firini

Name: Mango firini
Cuisine: Indian
Ingredients: 3 Ripe mangoes; 1/2 cup Rice; 2 ltr milk; 1 cup Sugar; ¾ tsp elaichi ka powder; 4½ tsp badam; 4½ tsp kaju

Rafiqua Shama @cook_13122933

Mango firini

Rafiqua Shama @cook_13122933

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Ingredients

3Ripe mangoes
1/2 cupRice
2 ltrmilk
1 cupSugar
¾ tspelaichi ka powder
4½ tspbadam
4½ tspkaju

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Steps

1

Sab pahle chawal ko dho ke 1 ghante ke liye bhigne ke rakh diya
2

Jab bhig jaye to mixi me dardara pees liya
3

Dudh ko gas me tej anch me paka liya jab dudh khaulne lage tab usme Pisa hua chawal daal ke medium flame me gadha hone tak paka liya
4

2 aam ko chil ke pulp nikal ke mixi me pees liya
5

1 aam ke chote tukde kar liya
6

Jab kheer gadha ho jaye to usme shakkar aur elaichi powder daal ke achche se mix Karke shakkar pakne tak aur paka liya fir gas band karke peesa hua mango pulp daal ke achche se mix Kar liya aur uper se Kate hue mango ke tukde aur kaju badam se garnish Kar liya..