Chicken & Dumplings

Name: Chicken & Dumplings
Total time: 3600 s
Yield: 8 to 10 servings
Cuisine: American
Ingredients: 4 large skinless chicken breast or a rotisserie chicken; 1 tbsp salt; 1 tbsp pepper; 1 tbsp celery salt; 1 tbsp garlic salt; 1 uncooked packet flour tortilla; 1 (32 oz) chicken brooth; 3/4 cup buttermilk or heavy cream

jglehenbauer @jlehenbauer

Longview, TX

Taste like your Grandmother made! Delicious.....

jglehenbauer @jlehenbauer

Longview, TX

Taste like your Grandmother made! Delicious.....

Saved

Ingredients

1 hour

8 to 10 servings

4large skinless chicken breast or a rotisserie chicken
1 tbspsalt
1 tbsppepper
1 tbspcelery salt
1 tbspgarlic salt
1uncooked packet flour tortilla
1 (32 oz)chicken brooth
3/4 cupbuttermilk or heavy cream

Saved

Steps

1 hour

1

Boil chicken breast in large pot in 4 cups of water with salt, pepper, celery salt, and garlic salt 20 to 25 minutes. Save chicken broth. Or just use a rotisserie chicken.
2

Dice or shred chicken and put back in chicken broth. Turn heat on medium and add flour tortilla's. Either tear into small pieces or cut them and slowly add to chicken and broth.
3

As you add you may need to add new chicken broth to keep from being to dry. Stir and simmer on low 20 to 30 minutes. Add extra salt and pepper to your taste. Enjoy!!