Fish curry
A popular cuisine of Bengal
Steps
- 1
Marinate the fish with salt and turmeric powder
- 2
Heat oil deep fry the fish and keep aside
- 3
Now fry the Potatoes and keep aside
- 4
Heat oil and temper Cumin seeds,bay leaf and red chilli
- 5
Add chopped onion and ginger garlic paste
- 6
Saute adding salt and turmeric powder
- 7
Add red chilli powder and Cumin powder
- 8
Saute for a while add Potatoes
- 9
Mix well and add water
- 10
Add fish and cook till it gets soft
- 11
Serve it with plain rice
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