Ethiopian shiro chicken n egg curry# chicken contest
This is made with an Ethiopian spice called Shiro n best served with Ethiopian bread injera
Ethiopian shiro chicken n egg curry# chicken contest
This is made with an Ethiopian spice called Shiro n best served with Ethiopian bread injera
Open in Cookpad AppSteps
- 1
Fry the onions till brown
- 2
Then add garlic and ginger till they turn brown
- 3
Add the tomatoes and sautee them till they form a sauce
- 4
Add the Ethiopian spice shiro and let it cook in the gravy till it sticks in the sufuria
- 5
Add the chicken with a little water to make sure all the spices infuse in and stir
- 6
After this add some water to the chicken and cook for 10 minutes till the chicken is ready
- 7
Serve with a boiled egg and your favourite starch
- 8
Cooksnaps
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