Steps
- 1
Heat oil and fry the Potatoes adding salt and turmeric powder and keep aside
- 2
Now add oil in the pan and temper cumin seed bay leaf and red chilli whole
- 3
Add ginger paste and saute well
- 4
Add tomatoes and saute well till the raw smell disappears
- 5
Add red chilli Powder and mix well
- 6
Now add the Potatoes and saute well adding salt and sugar
- 7
Add green chillies and water
- 8
Simmer till everything get combined
- 9
Garnish it with mint leaves crush
- 10
Serve it with any kind of Indian flat breads
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