Take a cooker put it on flame add veg oil or ghee and add 4 slices onion and cook till golden brown

Add mutton and fry 5 minutes and add ginger garlic paste red chilli powder salt

And cooked ten minutes.

Put the cooker lid.and cooked on high flame.and the cooker wistle is blow.and cooked 15 minutes in low flame.

And cooker pressure is out and cooked for five minutes.

Your bhoona mutton is ready and enjoy and serve it.