Steps
- 1
Marinate the peeled potatoes with black pepper,salt and vegetable oil
- 2
Bake the potatoes
- 3
Fry onions in little oil
- 4
Add in crushed garlic and pepper
- 5
Add in tomatoes
- 6
Add in dhania
- 7
Add the baked potatoes and mix carefully to avoid mashing the potatoes
- 8
Squeeze the lemon on top and mix
- 9
Serve
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