Rasiya

#Rc
Kheer with jaggery is a traditional recipe in Bihar. It is also traditional in Uttar Pradesh and Rajasthan.
Rasiya
#Rc
Kheer with jaggery is a traditional recipe in Bihar. It is also traditional in Uttar Pradesh and Rajasthan.
Steps
- 1
Wash rice and soak for at least 1/2 an hour.
- 2
In a mixture coarsely grind the rice.
- 3
In a pan add ghee and roast dry fruits - almonds, cashew nuts, pistachio and raisins.
Once the nuts are roasted add the coarsely ground rice. Stir rice for a minute or so until ghee is coated. Add milk and let the rice simmer and allow the rice to be cooked. Keep stirring rice. - 4
In a pan add jaggery and half cup water and bring it to boil
- 5
Once rice is half cooked, add jaggery water and continue cooking.Cook until rasiya thickens. Add cardamom powder, ginger powder and dry fruits.
- 6
Garnish with nuts and saffron.
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