Shahi paneer

Name: Shahi paneer
Cuisine: Indian
Ingredients: 200 gm paneer; 1 glass milk; 1/2 bowl cream; 3 onion; 5-6 tomato; as needed Oil; 1 black cardamom; to taste Salt; to taste Red chilli powder; to taste Black pepper; 2-3 bay leaf; 1/2 spoon turmeric powder; 1/2 spoon fenugreek

Priyanka @cook_13463643

Gohana

Shahi paneer

Priyanka @cook_13463643

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Ingredients

200 gmpaneer
1 glassmilk
1/2 bowlcream
3onion
5-6tomato
as neededOil
1black cardamom
to tasteSalt
to tasteRed chilli powder
to tasteBlack pepper
2-3bay leaf
1/2 spoonturmeric powder
1/2 spoonfenugreek

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Steps

1

Take some oil in a pan and heat it
2

Put some cumin seeds in it.Once it turns red add black cardamom and bay leaves.
3

Take some chopped onion in another pan and stir it until it turns light red.after that blend it properly in mixer...
Pour the onion paste in other pan and once it turn golden brown add tomato purie...
4

...then add salt,fenugreek, red chilli powder,black pepper, turmeric powder and let it cook properly..
Now pour (amount) of cream and wait for 2-3 min...stir it properly....now add one glass of milk and wait until it boils....at last add paneer cubes to it cook for another 5-10 min...once it gets ready serve it piping hot....