A picture of Cabbage potato cutlets.

Cabbage potato cutlets

SanJeeda Rehan Khan @cook_12567446

Udaipur Rajasthan

Cabbage potato cutlets

SanJeeda Rehan Khan @cook_12567446

Udaipur Rajasthan

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Ingredients

1 Cabbage flower small size
1Potato small size
1 tablespoonChickpeas flour
2Green chilli finely chopped
1 teaspoonRed chilli powder
1/4 teaspoonTurmeric powder
1/2 teaspoonCoriander powder
1/2 teaspoonChaat masala
To tasteSalt
As neededOil

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Steps

1

Boil cabbage and potato in a pressure and mash them roughly.
2

Mix all the ingredients except oil.
3

Grease your palm and take ball sized mixture.
4

Give the mixture like a shape of cutlet.
5

Now heat a pan and grease it. Now shallow fry all the cutlets.
6

Your cabbage potato cutlets are ready. Enjoy it with your favorite dip.

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Cooksnaps

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SanJeeda Rehan Khan @cook_12567446

on July 21, 2018 08:05

Udaipur Rajasthan

beginner in cooking and trying to learn from mistakes

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