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Paneer roll
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A picture of Paneer roll.

Paneer roll

Saira Begum
Saira Begum @cook_13323478

#wraps simple paneer roll

#wraps simple paneer roll

Read more

Paneer roll

Saira Begum
Saira Begum @cook_13323478

#wraps simple paneer roll

#wraps simple paneer roll

Read more
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Ingredients

  • 2 cupsMaida
  • 200 gPaneer
  • 2Onion
  • To tasteSalt
  • 1 tbspOil
  • 1 tea spoonTurmeric powder
  • 1 +1 teaspoonJeera and dhania powder
  • 2Green chilli
  • 25 gChaat masala
  • 2 teaspoonTomato sauce
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Steps

  1. 1

    Take a bowl for moida mixing.

  2. 2

    Add the oil,salt and water mix with moida. Mix well them.

  3. 3

    Now make them smoth dough.

  4. 4

    Rest for 10 minutes

  5. 5

    In a pan heat the oil on gas stove.

  6. 6

    Add the onions, salt, turmeric powder, jeera, dhania powder, green chilli pieces with chaat masala cook for 2 minutes on medium flame.

  7. 7

    Add the paneer with fry masala.

  8. 8

    When it's cook well then off the gas stove.

  9. 9

    Now refresh the moida dough take a part and make a roti.

  10. 10

    Heat the pan on the gas stove and few fry the roti both side.

  11. 11

    Now the paneer put in fry roti and make the simple paneer roti. Now hot paneer roll serve it tomato sauce.

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Saira Begum
Saira Begum @cook_13323478
on July 25, 2018 14:22

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