A soft and moist cabbage preparation often prepared as a vegetarian dish

Simple vegetarian recipie for your lunch

Finely shredded cabbage cooked with potatoes and peas. Rich in vitamins, Bandhakopir Ghonto or Cabbage Stir Fry is a simple yet flavorful dish from the Bengali cuisine.#Win #Week1#Dec #W1

#dinnerBeef Tripe is a type of edible lining from the Cow stomach which is called "Bhuri" in Bengali language.We Bangladeshi people, prepare a traditional delicious stir fry recipe with it especially during the Eid after qurbani.It's one of my favorite Recipe. You can eat this stir fry with steamed rice , bread, paratha whatever you want. Let's cook this traditional Bengali delicacy. Take Love from my country- Bangladesh 😊.

I don't like complicated cooking. You can also use white cabbage if you like. Purple cabbage will make rhe dish turn blueish.I use smoky and cheddar sausage, the cheese will give a bit of milky water when you heated them up.You can added in cut chilli if you want it with a spicy kick!

Spicy Szechuan Stir-Fried Cabbage is packed with bold flavors—spicy, tingly, and super fragrant! It’s a quick and easy dish that takes less than 15 minutes to make. The best part? Tearing the cabbage by hand is surprisingly fun and helps it soak up all the flavors. Just chop some scallions, garlic, and ginger, heat up the oil, stir-fry the spices, then toss in everything else. Cook until the cabbage is tender but still crisp, add a splash of vinegar, and finish with a drizzle of chili oil. That’s it! So simple, so good—perfect with a bowl of rice! Enjoy!

#flavour4 #Week4 #SpicyBeef Tripe is a type of edible lining from the Cow stomach which is called "Bhuri" in Bengali language.We Bangladeshi people, prepare a traditional delicious stir fry recipe with it especially during the Eid after qurbani.It's one of my favorite Recipe. You can eat this stir fry with steamed rice , bread, paratha whatever you want.Let's cook this traditional Bengali delicacy. 😊

I wanted to make a simple side dish with lots of cheap and delicious cabbage.※To get a nice colour for the cabbage, microwave until it wilts. (If you cook it too much, it will brown.) ※Cooking time will vary on the microwave so adjust it accordingly. Just cook until the cabbage is wilted but the colour is still vibrant. Recipe by Raby

Very tasty! I've also used regular shredded cabbage. I order this at a local restaurant, after several tries, i think I've gotten it down. May be even better! ;-)

Hello! So this is my first recipe! Im sharing a really delicious and really nutritious broccoli still fry recipe for people who are dieting or just a side to a main dish.

Crunch cabbage with bacon is a popular dish in my house. It's easy to cook and a great match for white rice.*Welcome to visit "Note-a-licious" blog!https://note-a-licious.blogspot.com/FB: https://www.facebook.com/Note.a.liciousTip* If you like very spicy food, you can add hot pepper in during step 2.The taste will be spicier.

SIMPLE VEGETABLE TOP BRAISE TERAYAKI KOREAN OYSTER. .................