MohanThal

Name: MohanThal
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 bowl/ katori Besan; 1/2 cup Ghee; 1 bowl /katori Desiccated coconut; 1cup Sugar; 4 tbsp Khoya; 1 tbsp Green cardamom; as needed Dry fruits for garnishing

Bibhasini Patra @cook_9634440

#Besan
Post-3

Bibhasini Patra @cook_9634440

#Besan
Post-3

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Ingredients

20 minutes

4 servings

1 bowl/ katoriBesan
1/2 cupGhee
1 bowl /katoriDesiccated coconut
1cupSugar
4 tbspKhoya
1 tbspGreen cardamom
as neededDry fruits for garnishing

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Steps

20 minutes

1

All ingredients of MohanThal.
2

Heat a pan add ghee.
3

Add besan &cooked nicely.
4

Heat a pan add sugar and 1/2cup water.when sugar melted off the gas.and keep it aside.
5

Add desiccated coconut mix it well.
6

Homemade kriya.
7

Add khoya & green cardamom mix it well.
8

Add sugar syrup,mix it well.cook it till it was dry.
9

Transfer a greased plate garnish with dryfruits rest it till it was cold.
10

MohanThal is ready to eat.Realy very tasty.