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Fried rice
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A picture of Fried rice.

Fried rice

privie
privie @cook_3741524
North Cyprus

Fried rice

privie
privie @cook_3741524
North Cyprus
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Ingredients

  • 3 cupscooked white rice ( day old works best or leftover)
  • 3 Tbspsesame oil
  • 1 cupfrozen peas and carrots (thawed)
  • 1small onion chopped
  • 2 tspminced garlic
  • 2eggs slightly beaten
  • 1/4 cupsoy sauce
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Steps

  1. 1

    On medium high heat, heat the oil in a large skillet or wok.

  2. 2

    Add the peas/carrots mix, onion and garlic. Stir fry until tender.

  3. 3

    Lower the heat to medium low and push the mixture off to one side, then pour your eggs on the other side of skillet and stir fry until scrambled.

  4. 4

    Now add the rice and soy sauce and blend all together well. Stir fry until thoroughly heated.

  5. 5

    You could really play around with this rice too!
    Try adding some diced ham, or green onion.

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privie
privie @cook_3741524
on February 06, 2016 10:18
North Cyprus
I discovered my love for cooking a few years ago. Since eating out is expensive i figured i had some learning to do. Living in a very small town(i doubt it can even be called that) where you cant always find what you wanted also pushed me towards doing it on my own. I am Zimbabwean by the way.I think the internet is the best invention ever since i can look up recipes, try and modify them to suit my preferences. I love sampling dishes from different countries and of course stories behind them
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