Thepla leftover ka makeover

Name: Thepla leftover ka makeover
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 4 Leftover thepla; 2 tomatoes cut in small pieces; 2 onion slices; 1/2 capsicum; 2 teaspoons chilli flakes; 2 teaspoons jeera; black pepper roasted then powdered; 1 tablespoon cheese; 1tablespoon olive oil; 1tablespoon tomato sauce; 1 lime juice; To taste salt

Polly Basu @cook_11880362

#leftovers

Polly Basu @cook_11880362

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Ingredients

30minutes

3 servings

4Leftover thepla
2tomatoes cut in small pieces
2onion slices
1/2capsicum
2 teaspoonschilli flakes
2 teaspoons jeera
black pepper roasted then powdered
1 tablespoon cheese
1tablespoonolive oil
1tablespoon tomato sauce
1lime juice
To taste salt

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Steps

30minutes

1

First cut thepla in small pieces
2

Then cut all vegetables,
3

Now take a bowl,add thepla pieces small quantities,add some onion slices add some tomato pieces add some capsicum pieces spread some olive oil
4

Next add remaining thepla add remaining all vegetables spread salt to taste,add olive oil,add chilli flakes,add jeera-black pepper powder,spread lime juice,spread tomato sauce,now add remaining olive oil,spread cheese
5

Now baked180c convection preheated mode for 4 minutes
6

Tasty tasty thepla makeovers is ready