Make a batter with gram flour,salt,chilli, asafoetida,fennel seeds and water

Do not make so runny

Now take a tawa,drizzle oil,pour a ladle full batter on it spread like dosa and cook from both sides...

Make all like this cut in square shape or desire shape

Now take a pan. Heat oil,put carom seeds,red chillly

Now pour 1 glass water,turmeric and coriander powder

Boil on low flame for 10 minutes,add chila cook for 2 minutes and serve