Shrimp Cold Somen Salad

Got this salad recipe from my friend’s wife a couple years ago. She’s a very amazing Japanese cook. She taught me a lot how to cook Japanese food 👍🏻😋 IG @jenscookingdiary @jenscookdineandravel
Shrimp Cold Somen Salad
Got this salad recipe from my friend’s wife a couple years ago. She’s a very amazing Japanese cook. She taught me a lot how to cook Japanese food 👍🏻😋 IG @jenscookingdiary @jenscookdineandravel
Steps
- 1
In a small pot, mix together all the ingredients for the dressing. Boil the dressing over small-high heat until the sugar dissolved. Remove from the heat. Let it cool.
- 2
Boil shrimps in the boiling water for 5-8 minutes. Remove from the heat. Drain. Set aside.
- 3
Layer lettuce, cooked somen noodles, carrots, cucumber, broccoli, and shrimps. Pour the dressing evenly on the salad. Sprinkle soma toasted sesame on top. Serve immediately.
- 4
Enjoy! 😊
- 5
Note : I used buckwheat somen noodles. That’s why the color is a little bit dark. According to what I read, buckwheat somen noodles are healthier than flour somen noodles, but you are free to use any kind of somen noodles as you like 😊
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