Open in Cookpad AppCooking Instructions
- 1
Preheat oven to 400 degrees
- 2
Slice Acorn squash in half.
- 3
Remove pulp, seeds, and various stringy bits from core.
- 4
Spread ingredients over squash.
- 5
Place squash in oven for an hour (Note: some people like to add water at the bottom of the sheet or casserole dish so the skin doesn't burn)
- 6
Eat and smile.
- 7
Another option is to carve out the squash and mash it after cooking versus eating it in the skin. Both versions are yummy.
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