Carnitas de Res

Name: Carnitas de Res
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 lbs flank steak; 1 green bell pepper; sliced; 1 red bell pepper; sliced; 1 jalapeño; sliced; 1 yellow onion; sliced; 1 tsp cayenne pepper; 1 tsp minced garlic; 1/4 tsp onion powder; 1 tsp ground cumin; to taste salt & pepper; 1 pack corn tortillas; 2 tsp chili powder; 1 cilantro; 1 lime; 1 avocado; salsa

Kari Campos🥑🌶 @cook_4020726

Manitowoc, Wisconsin

Carnitas de Res

Kari Campos🥑🌶 @cook_4020726

Saved

Ingredients

5 mins

6 servings

2 lbsflank steak
1green bell pepper; sliced
1red bell pepper; sliced
1jalapeño; sliced
1yellow onion; sliced
1 tspcayenne pepper
1 tspminced garlic
1/4 tsponion powder
1 tspground cumin
to tastesalt & pepper
1 packcorn tortillas
2 tspchili powder
1cilantro
1lime
1avocado
salsa

Saved

Steps

5 mins

1

In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
2

Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
3

After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below...
4

You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉
5

Saved

Cooksnaps

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Kari Campos🥑🌶 @cook_4020726

on February 18, 2016 01:53

Manitowoc, Wisconsin

I am 36 years old. I have 3 beautiful daughters with an appetite for delicious food of all ethnicities! Our favorite is Mexican but we also enjoy good Italian! I love to travel & experiment with different cultures & cuisines! I started cooking at 16 & haven’t stopped! I enjoy watching people rave over my many home made recipes & I also like to cook a good old fashion handed down recipe from my ancestors from time to time. I am of German & Russian descent with a passion for amazing food! There is nothing I wont try at least once! I hope you also enjoy the recipes I post on this fun app & I hope it brings happiness to your bellies as it has ours!