CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Region
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete
CookpadCookpad
Indonesia Authentic home cooking from Indonesia, with US measurements.
Originally published on Cookpad Indonesia as Tumis Tomat Telur Ala Cina- Fancie Chao Tan/Xihongshi Chao Jidan
A picture of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.

Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan

hanaizu
hanaizu @hanaizu
Surabaya, Jawa Timur

Initially, I was eyeing Hong Kong fried rice for the challenge, but I was too lazy to shop, and it turned out many people were already making it 😀 I almost skipped it, but then I remembered I had bookmarked Mba Lala's recipe 😍 I've been curious for a while but hadn't had the chance to try it. After some Googling, I found a combination of recipes I liked at https://youtu.be/KfzaXEWMcCs. Finally, I made it, and it turned out great; everyone at home loved it 🙌 The original recipe didn't include garlic, but I added it for extra flavor.

Initially, I was eyeing Hong Kong fried rice for the challenge, but I was too lazy to shop, and it turned out many people were already making it 😀 I almost skipped it, but then I remembered I had bookmarked Mba Lala's recipe 😍 I've been curious for a while but hadn't had the chance to try it. After some Googling, I found a combination of recipes I liked at https://youtu.be/KfzaXEWMcCs. Finally, I made it, and it turned out great; everyone at home loved it 🙌 The original recipe didn't include garlic, but I added it for extra flavor.

Read more

Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan

hanaizu
hanaizu @hanaizu
Surabaya, Jawa Timur

Initially, I was eyeing Hong Kong fried rice for the challenge, but I was too lazy to shop, and it turned out many people were already making it 😀 I almost skipped it, but then I remembered I had bookmarked Mba Lala's recipe 😍 I've been curious for a while but hadn't had the chance to try it. After some Googling, I found a combination of recipes I liked at https://youtu.be/KfzaXEWMcCs. Finally, I made it, and it turned out great; everyone at home loved it 🙌 The original recipe didn't include garlic, but I added it for extra flavor.

Initially, I was eyeing Hong Kong fried rice for the challenge, but I was too lazy to shop, and it turned out many people were already making it 😀 I almost skipped it, but then I remembered I had bookmarked Mba Lala's recipe 😍 I've been curious for a while but hadn't had the chance to try it. After some Googling, I found a combination of recipes I liked at https://youtu.be/KfzaXEWMcCs. Finally, I made it, and it turned out great; everyone at home loved it 🙌 The original recipe didn't include garlic, but I added it for extra flavor.

Read more
Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete
Share
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Ingredients

15 minutes
4-5 servings
  • 4large eggs (+salt), beaten
  • 2large red tomatoes
  • 2 clovesgarlic, crushed and minced
  • 2 stalksgreen onions, finely chopped
  • 2 tablespoonsketchup
  • 1 1/2 tablespoonsbroth powder (I used dashi) (adjust to taste)
  • 1 tablespoonsugar (adjust to taste)
  • 1/2 teaspoonsalt (adjust to taste)
  • 1/4 cupwater (or to taste)
  • 2-3 tablespoonscornstarch slurry
  • Topping:
  • 1/2 stalkgreen onion, finely chopped
Cookpad Open in Cookpad App
Saved
Save this recipe to come back to it later.

Steps

15 minutes
  1. 1

    Peel the tomatoes by briefly boiling them in hot water, draining, and then rinsing under running water. Chop the tomatoes.

    A picture of step 1 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  2. 2

    Heat enough oil, stir-fry the tomatoes, followed by the garlic and some of the green onions.

    A picture of step 2 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  3. 3

    Add the broth powder, sugar, salt, and ketchup. Stir well, then add water and let it boil. (The tomatoes should be soft)

    A picture of step 3 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  4. 4

    Add the cornstarch slurry, stirring until thickened. Set aside the tomato stir-fry.

    A picture of step 4 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  5. 5

    Heat more oil, fry the eggs. Let them sit until slightly firm, then scramble gently. (Don't let the eggs become too fine and dry)

    A picture of step 5 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  6. 6

    Once the eggs can be scrambled, immediately add the tomato stir-fry and the remaining green onions. Mix well and taste (sweet-savory). Done! 😄

    A picture of step 6 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  7. 7

    Top with chopped green onions. It's so good!

    A picture of step 7 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  8. 8

    Serve with warm rice. Place the stir-fried tomato and egg evenly over the rice 😍

    A picture of step 8 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
  9. 9

    Also try this simpler Middle Eastern & Mediterranean-style stir-fried tomato and egg 👉 https://cookpad.wasmer.app/id/resep/5891543

    A picture of step 9 of Chinese-Style Stir-Fried Tomato and Egg - Fancie Chao Tan/Xihongshi Chao Jidan.
Saved
Save this recipe to come back to it later.
Edit recipe
See report
Add to folders
Add CooksnapAdd Cooksnap
ShareShare
  • Copied!
  • Email
  • Facebook
  • Pin it
  • Twitter
PrintPrint
  • PrintPrint
  • Add CooksnapAdd Cooksnap
  • Report Recipe
  • See report
  • Delete

Cooksnaps

Saved
Save this recipe to come back to it later.
  • Add Cooksnap
  • Add to folders
  • Print
  • Share
    • Copied!
    • Email
    • Facebook
    • Pin it
    • Twitter
  • Report Recipe
  • See report
  • Edit recipe
  • Delete

Copied!

hanaizu
hanaizu @hanaizu
Published in the US on April 24, 2025 15:03
Surabaya, Jawa Timur
ᴛᴇɴᴛᴀɴɢ ꜱᴀʏᴀPerindu kuliner tanah rantau 🇯🇵 dan pencinta kuliner tanah air 🇮🇩Terus masak kuliner keduanya, yang simpel, masakan ala orang hidup berdua, ala happy newlyweds 🎎✨ㅤㅤ━━━━━━━━━━━━ᴍᴇᴅɪᴀ ꜱᴏꜱɪᴀʟIG: hanaizu.nokicchin https://instagram.com/hanaizu.nokicchinㅤCookpad 🇯🇵 & 🇬🇧: hanaizuhttps://cookpad.wasmer.app/kitchen/14869958https://cookpad.wasmer.app/us/users/14146100ㅤPart of #cookpadcommunity_surabayaㅤㅤ━━━━━━━━━━━━ᴄᴀʀɪ ʀᴇꜱᴇᴘ ʙʏ ʜᴀꜱʜᴛᴀɢ1️⃣ Menu Jepang Otentik#hanaizu_washokuhttps://tinyurl.com/HanaizuWashokuㅤㅤ2️⃣ Menu Jepang Fusion#hanaizu_japanesefusionhttps://tinyurl.com/JapaneseFusionㅤㅤ3️⃣ Masakan Indonesia#hanaizu_masakanindonesiahttps://tinyurl.com/MasakanIndonesiaㅤㅤ4️⃣ Masakan Global#hanaizu_internationalhttps://tinyurl.com/HanaizuInternationalㅤㅤ5️⃣ Resep Suka-Suka#hanaizu_originalhttps://tinyurl.com/HanaizuOriginalㅤㅤ6️⃣ Kreasi Mi Instan#hanaizu_kreasimieinstanhttps://tinyurl.com/KreasiMieInstanㅤㅤ7️⃣ Menu Keto#hanaizu_ketohttps://tinyurl.com/MenuKetoㅤㅤ8️⃣ Berdasarkan Bahan Utama#hanaizu_daging#hanaizu_telur#hanaizu_sayur#hanaizu_buah#hanaizu_nasi#hanaizu_pasta#hanaizu_mie#hanaizu_tepung#hanaizu_tahu#hanaizu_tempe#hanaizu_sambal#hanaizu_roti#hanaizu_ketan#hanaizu_agaragar#hanaizu_susu#hanaizu_ikan#hanaizu_udangㅤㅤ9️⃣ Recook Ala Saya#hanaizu_resharehttps://tinyurl.com/HanaizuReshareㅤㅤ🔟 Me at Cookpad Community#hanaizu_eventhttps://tinyurl.com/HanaizuEvent
Read more

Keywords

Stir Fry Welsh Onion Egg Tomato Garlic

Similar Recipes

More Recipes

  1. A picture of Beetroot Carrot Kasundi Flavor Kanji - Tangy Probiotic Gut Health Fermented Drink.

    Beetroot Carrot Kasundi Flavor Kanji - Tangy Probiotic Gut Health Fermented Drink

    Manisha Sampat Manisha Sampat
  2. A picture of Lamb and Hummus Pizza.

    Lamb and Hummus Pizza

    Rebecca Dunsworth Rebecca Dunsworth
  3. A picture of Brad's Bacon and Pimento Cheese Pub Dog.

    Brad's Bacon and Pimento Cheese Pub Dog

    wingmaster835 wingmaster835
  4. A picture of Spicy African Cheese Recipe.

    Spicy African Cheese Recipe

    Ifeoma John Ifeoma John
  5. A picture of Tinday with Chicken Keema 🥰.

    Tinday with Chicken Keema 🥰

    Bushra Mazhar Bushra Mazhar
  6. A picture of Ready to Eat Chicken Fillet.

    Ready to Eat Chicken Fillet

    Bushra Mazhar Bushra Mazhar
  7. A picture of Black Pepper Velvet Cream Cheese Spread.

    Black Pepper Velvet Cream Cheese Spread

    Bianca Mwale Bianca Mwale
  8. A picture of Panta Bhaat - Aloo Bhorta - Piyaji Pakora - Begun Bhaja - Summer Special Bengali Platter.

    Panta Bhaat - Aloo Bhorta - Piyaji Pakora - Begun Bhaja - Summer Special Bengali Platter

    Manisha Sampat Manisha Sampat
  9. A picture of Smooth and Creamy Raita ❦.

    Smooth and Creamy Raita ❦

    Hania Hameed Hania Hameed
  10. A picture of Lontong Sayur.

    Lontong Sayur

    Sweet Cabe Sweet Cabe
  11. A picture of Baked Turkey (or Chicken) Meatballs.

    Baked Turkey (or Chicken) Meatballs

    Christina Christina
  12. A picture of White Pizza Sauce.

    White Pizza Sauce

    Kamado John Wayne Kamado John Wayne
  13. A picture of Nutella Soufflé Cheesecake.

    Nutella Soufflé Cheesecake

    rayjaybp rayjaybp
  14. A picture of Easy cheat pad Thai.

    Easy cheat pad Thai

    Lee Hilder Lee Hilder
  15. A picture of Double Smoked Spiral Ham W/Raspberry Mustard Dipping Sauce.

    Double Smoked Spiral Ham W/Raspberry Mustard Dipping Sauce

    jason williams jason williams
  16. A picture of KandaPoha.

    KandaPoha

    Bibhasini Patra Bibhasini Patra
  17. A picture of Raj Kachori.

    Raj Kachori

    Shalini Agarwal Shalini Agarwal
  18. A picture of Kesar peda.

    Kesar peda

    Suman Jain Suman Jain
  19. A picture of My Tuna tomato Salad Dip😀.

    My Tuna tomato Salad Dip😀

    Maureen 😀 Maureen 😀
  20. A picture of Fry brinjal and ladyfinger.

    Fry brinjal and ladyfinger

    Aman Rajpoot Aman Rajpoot
  21. A picture of Dosa with Sambar.

    Dosa with Sambar

    Geeta Sahu Geeta Sahu
  22. A picture of Khakhra chat.

    Khakhra chat

    Mridula Bansal Mridula Bansal
  23. A picture of Paneer Pakoda.

    Paneer Pakoda

    Nalini Rao Nalini Rao
  24. A picture of Veg chowmin.

    Veg chowmin

    Kriti Shaw Kriti Shaw
  25. A picture of Stuffed Batis.

    Stuffed Batis

    Priti Malpani Priti Malpani
https://cookpad.wasmer.app/us/recipes/5606110
Cookpad Open in Cookpad App

About Us

Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

Subscribe to Premium for exclusive features & benefits!

Cookpad Communities

🇺🇸 United States 🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

Learn More

Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

Download our app

Open Cookpad App on Google Play Open Cookpad App on App Store
Copyright © Cookpad Inc. All Rights Reserved
close