Harlee’s Awesome Bread Pudding
It’s great
Open in Cookpad AppSteps
- 1
Heat oven 350
- 2
In a 2 qt saucepan heat milk and butter over medium heat until butter is melted and milk is hot
- 3
In a large bowl mix eggs sugar cinnamon and salt.
- 4
Stir bread in the mixture
- 5
Bake for 45 min.
- 6
You can whip up the cream to top
- 7
She adds a little more cinnamon
- 8
Caramel bourbon sauce
- 9
Melt 1 c butter over medium heat
- 10
Add 3/4 c of each sugars. Whisk well. Simmer until melted.
- 11
Add 1 c heavy cream and 3 T bourbon of choice. Simmer 4-6 minutes until golden and thick.
- 12
Remove from heat. Whisk in 1 t vanilla.
- 13
Serve over the pudding and scoop of ice cream. (Ice cream helps my back ;)
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