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Aam Satwa Chutney
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A picture of Aam Satwa Chutney.

Aam Satwa Chutney

Anjali Mukherjee
Anjali Mukherjee @cook_11762103

Aam Satwa Chutney

Anjali Mukherjee
Anjali Mukherjee @cook_11762103
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Ingredients

  • 2medium sized mangoes
  • 100 gaam paoar (dried ripe mango strips)
  • 1/2 teaspoonpanch phodan
  • As neededoil
  • To tastesalt and sugar
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Steps

  1. 1

    Clean and peel the mangoes and cut into medium pieces

  2. 2

    Boil them along with the aam papad till it softens with salt and sugar

  3. 3

    Once you are okay with the consistency remove and keep aside

  4. 4

    Heat oil in a pan and add some panch phodan and add to the chutney from top

  5. 5

    Your chutney is ready. Enjoy it with lunch or any snacks

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Anjali Mukherjee
Anjali Mukherjee @cook_11762103
on August 26, 2018 15:09

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