A picture of Japanese mandazi _ sata andagi.

Japanese mandazi _ sata andagi

Nyambura Mukururi @cook_9946662

This recipe i was taught by misaki.its so quick to make this treat but i reduced the amount of sugar to my liking.the good thing is that there is no waiting time

This recipe i was taught by misaki.its so quick to make this treat but i reduced the amount of sugar to my liking.the good thing is that there is no waiting time

Japanese mandazi _ sata andagi

Nyambura Mukururi @cook_9946662

This recipe i was taught by misaki.its so quick to make this treat but i reduced the amount of sugar to my liking.the good thing is that there is no waiting time

This recipe i was taught by misaki.its so quick to make this treat but i reduced the amount of sugar to my liking.the good thing is that there is no waiting time

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Ingredients

300 Gflour
100 Gsugar
2Eggs
3 Tbsoil
1.5 Tspbaking powder

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Steps

1

Mix the egg and sugar in a bowl and mix
2

Add the flour and baking powder and mix next add the egg mixture and form a dough
3

Make small balls from the dough
4

Deep fry in hot oil till golden brown
5

Remove from oil onto serviette and serve

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Cooksnaps

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Nyambura Mukururi @cook_9946662

on August 28, 2018 18:38

Nairobi

I love to cook and experiment with new recipes all the time for baking and cooking classes contact me

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