A picture of Sabudana bara.

Sabudana bara

Ratna Raj @cook_13655796

renukoot sonebhadra (u.P)

Sabudana bara

Ratna Raj @cook_13655796

renukoot sonebhadra (u.P)

Saved

Ingredients

1 cupsabu dana
1/4 cupCrushed Peanuts
2medium size potato
3 tbspcorn flour
1 tbspchopped green chilli
as your needcoriander leaves
1 tbspgrated ginger and red chilli
as per tastesalt
500 ml oil for fry

Saved

Steps

1

First of all soak the sabudana,s for one hour
2

After soaking the sabudana,s put some boiled potatoes green chillies coriander leaves red chilli powder crused ginger salt to taste now make some balls out of it and deep fry in the frying pan
3

And serve it with green chutney

Saved

Cooksnaps

Saved

Ratna Raj @cook_13655796

on August 30, 2018 09:14

renukoot sonebhadra (u.P)

Cooking is my passion💃💃

Comments

Similar Recipes

More Recipes

Vietnamese Chicken & Cabbage Salad

Bee Vinitra
लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।

Prachi Maheshwari
Anda Ghotala (Surat Street Food)

Bethica Das
Beetroot Rava Dhokla (Steamed Beetroot Cakes - Gujarati Style)

Bethica Das
Roasted Pumpkin Seeds

Cluelesskitty
Garlicky Tikha Gathiya

Bina Anjaria
Delicious Quick Peppered Sauce Paired with Plantain & Fish

Ifeoma John
Super healthy tricolour vegetable salad with national flag without artificial food colour

Ramaben Joshi
Soft Pancakes for a Slow Morning 🥞

AllDay Meal
Stir-Fried Sataw Beans with Shrimp Paste, Minced Pork, and Fresh Shrimp

Bee Vinitra
Shrimp Linguine

Cheryl
Hashbrown casserole

Stephanie Michele
Beef and Broccoli

SouthernHellBelle
Crispy skin Salmon with mash, greens and lemon butter sauce

Lee Hilder
Chicken and Apple Nuggets

Angela Mertoyono
Chocolate Heart Biscuits

Kuldeep Kaur
Choco idli cake

Sangeeta Mishra
Cabbage stir fry

Wendy Wandia
Pineapple and fig sour

Chef Smith
Chocolate Shankh

Kuldeep Kaur
ChocoLava

Sakshi Hotwani
Noodles stir fry with cucumber and egg

Annie Pius
Dark Chocolate Mousse

Anjali padhy
Chocolate cake

Vaishali Jindal
Cake pops

Shalini Agarwal