Beef Kofta Kebabs

Name: Beef Kofta Kebabs
Yield: 8 - 9 skewers
Cuisine: American
Ingredients: For Kebabs :; 500 grams ground beef; 1/2 large onions, grated or finely chopped in a food processor; 4 garlic cloves, minced; 2 tsp coriander powder; 1 tsp cumin powder; 1 tsp salt; to taste ground black pepper; As needed green onion, thinly sliced; 8-9 skewers; For Tzatziki Sauce :; 1 cup plain yogurt; 1 medium size cucumber, grated then squeezed; 2 cloves garlic, minced; 1 tsp lemon juice; to taste Salt

Pawon Indo Bule @PawonIndoBule

Beef Kofta Kebabs

Pawon Indo Bule @PawonIndoBule

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Ingredients

8 - 9 skewers

For Kebabs :
500 gramsground beef
1/2large onions, grated or finely chopped in a food processor
4garlic cloves, minced
2 tspcoriander powder
1 tspcumin powder
1 tspsalt
to tasteground black pepper
As neededgreen onion, thinly sliced
8-9skewers
For Tzatziki Sauce :
1 cupplain yogurt
1medium size cucumber, grated then squeezed
2 clovesgarlic, minced
1 tsplemon juice
to tasteSalt

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Steps

1

Mix well all the ingredients for kebabs. Heat a skillet, put a tablespoon of the mixture. Cook then taste it. Adjust the salt if needed.
2

Divide the mixture into 8 - 9 roughly even balls. Mold each ball around the pointed end of a skewer, making an oval kebab that comes to a point just covering the tip of the skewer.
3

Heat a grill over medium high heat. Brush the grill lightly with oil. Grill the kebabs, turning occasionally, until brown all over and cooked through, about 10 minutes. Transfer to a serving platter and serve with tzatziki sauce.
4

To make the tzatziki sauce, mix all of ingredients together in a bowl. Refrigerate until ready to serve.
5

Serve it with Rice (Mediterranean style) ➡https://cookpad.wasmer.app/us/recipes/5741805-mediterranean-rice-rice-cooker?via=sidebar-recipes
6

Or with flatbreads ➡ https://cookpad.wasmer.app/us/recipes/5741839-flatbread?via=sidebar-recipes