Steps
- 1
Mashe potatoes and take out cardamom seed Now switch on the gas and put pan on it add ghee when ghee become hot add mashed potatoes stir well till it becomes brownish.
- 2
After this add mawa, sugar, raisins, cardamom seed on it and stir for ten mins.
- 3
Now put pan aside let it become cold now make a ladoos from this mixture.
- 4
Garnish it with your choice
Made this recipe? Share a Cooksnap!
Let Deepika Dasila know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Restaurant-Style Chicken Curry in Tomato Gravy
Krishna Biswas
-

Heenaba jadeja
-

Heenaba jadeja
-

Kashmiri chilly garlic chutney
Muniswari.G
-

Salad, cabbage, cucumber, onion
Kulsoom Bukhari
-

Nyambura mwangi
-

KaZ Naka
-

Swati Sheth
-

Foram C. Virani
-

Niki Freeman
-

ShaneReed -

Pumpkin Banana Muffins (or Bread)
Christina
-

Elizabeth Millard
-

M_Kitchen50
-

phidilliah Njoya
-

sonam
-

Neena Seth Pandey
-

sakshi
-

Owino Silvester
-

Thanda thanda cool cool chuski
Sandhya Goswami -

Chandana Mondal
-

Angila Mwale
-

Robynn Schamel -

Maninder Kaur Bawa.
https://cookpad.wasmer.app/us/recipes/5784628











Comments