Aloo mattar

Name: Aloo mattar
Cuisine: Indian
Ingredients: 2 onion chopped; 1 inch ginger; 1 tsp Garlic paste; 2 tbs Tomato puree; 1/2 tsp Salt; 1/2 tsp turmeric; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1 tsp Kasturi methi crushed; 3 potatoes chopped medium size cubes; 2 tbs Oil; 1/4 cup Green peas; 1/4 tsp Asafoetida

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

I came to my daughter in law house for lunch I collect ingredients from kitchen and fridge and make aloo mattar and chapattis different kitchen different measurement I can’t believe curry comes out amazing my husband appreciates it I feel proud to hear that.

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

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Ingredients

2onion chopped
1 inchginger
1 tspGarlic paste
2 tbsTomato puree
1/2 tspSalt
1/2 tspturmeric
1/2 tsp red chilli powder
1/2 tsp garam masala
1 tspKasturi methi crushed
3potatoes chopped medium size cubes
2 tbsOil
1/4 cupGreen peas
1/4 tspAsafoetida

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Steps

1

Take oil in a pressure cooker add 1/2tsp cumin seeds when spluttering add chopped onion after that ginger and garlic and tomato purée when leaves the oil add aloo cubes and frozen green peas
2

Sauté for 2 minutes add 2 cups of water and pressure cook for 3 whistles
3

When released the steam add Kasturi methi crushed and serve hot with chapattis And simple curd
4

We really enjoyed in only in one curry