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Fried Fillet Fish
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A picture of Fried Fillet Fish.

Fried Fillet Fish

Manxumalo Sokhaya
Manxumalo Sokhaya @cook_8534352
Germiston South Africa

My cousin has a catering company so she was short with helper so, I helped her so I was doing fish and my task for the event.

My cousin has a catering company so she was short with helper so, I helped her so I was doing fish and my task for the event.

Read more

Fried Fillet Fish

Manxumalo Sokhaya
Manxumalo Sokhaya @cook_8534352
Germiston South Africa

My cousin has a catering company so she was short with helper so, I helped her so I was doing fish and my task for the event.

My cousin has a catering company so she was short with helper so, I helped her so I was doing fish and my task for the event.

Read more
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Ingredients

10- 30 minutes
4 servings
  1. 6hake fillets
  2. 3eggs
  3. 1/2 cupflour
  4. 3 TBSfish spice
  5. 150 mlCanola oil
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Steps

10- 30 minutes
  1. 1

    Pour oil in the electrical pan let it be almost hot to deep fry the fish.

  2. 2

    Beat your eggs and mix your flour with fish spice

  3. 3

    Then take your fillet fish and dip it into the eggs and fold with flour mixture then deep fry

  4. 4

    Once you done with each fish let it cook and turn it over and fry the other side.

  5. 5

    This fish will be served with rice, vegetables, and salads.

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Manxumalo Sokhaya
Manxumalo Sokhaya @cook_8534352
on September 13, 2018 07:15
Germiston South Africa
I'm a mom for grown up kids, so I cook but not that much, I also like to try new things and new taste of food.
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