Bread Butter Pudding

In this recipe we can use old leftover dry Bread also
Bread Butter Pudding
In this recipe we can use old leftover dry Bread also
Steps
- 1
Cut bread triangles
- 2
Grease baking mould with butter and arrange bread Slices
- 3
In a hot milk and add sugar whisk until it's dissolve. After dissolving sugar keep aside let it cool
- 4
Break two number of egg in Another bowl add few drops of vanilla extract
- 5
Now whisk egg mixture and strain it.
- 6
Add egg mixture in milk whisk well.
- 7
Cut butter slices or cube arrange in a baking mold with breads.
- 8
At the end add milk mixture in baking mold give rest for 10 minutes
- 9
Preheat oven in 180 degree for 12 to 15 minutes
- 10
Give golden brown colour garnish with chop pista serve hot
Similar Recipes
More Recipes
-

Edrena Peters
-

Vanilla Crêpes With Golden Syrup Apples
Sanuber Ashrafi
-

Erfan
-

Kulsoom Bukhari
-

Jigisha Modi
-

pinal Patel
-

Japanese Simmered Dried Daikon
Aunty Eiko's international cuisine experience
-

Raw mango and string candy chutney
Pragati Hakim
-

jenscookingdiary
-

carrie
-

Carbonara with the ingredients at home!
Saori Fujimoto -

carrie
-

carrie
-

Dipasikha Nandi -

Kuldeep Kaur
-

Fero Yesilia
-

Kuldeep Kaur
-

jyoti prasad
-

Kuldeep Kaur
-

Saira Begum -

Rekha Unni
-

Caroline
-

Chef Tripti Saxena











Comments