This is my husband's favorite either for snack or lunch. The spices you can taste in every bite, makes it so special. Happy cooking!

This one is versatile and easy to make. You can adjust the spiciness by removing the seeds or adding more chili.

Bala bala also known as bakwan is a kind of popular snack from Indonesia. Vegetable and flour are the main ingredients.

Serves for 1-2 pax. Take note of not over-frying the beef, Javanese has a slight differ from Minang style, because the latter has a thick and crunchy kind of balado.

We love spicy food, but we can't stand dishes that are too spicy. So to balance it, I always add a bit of honey or sugar. My boy got home early and I wanted to make something quick and simple.

Is very simple and easy to make. Always try before say NO

This is indonesian food, Prawn can be change with squid,fish or other seafood,

Bali is a country that doesn't eat pork and/or beef because of religious beliefs. This lalapan is a local specialty. A lot of food vendors sell this. I think I've almost replicated the quality.Before frying the chicken, dry off the excess moisture with a paper towel.The chicken will burn easily when you scoop the oil over the top, so be careful about the temperature of the flame. It's best to patiently fry it over a medium-low heat. Recipe by *chifon*

Pick good meat or mix susage with other types of meat in my dish I picked south african meat . Try buy it in offer if it expensive.Happy valentinesFor iron deficiency

This time I made Indonesian dish. Balado is hot and spicy sauce. You could use chicken egg as well in this recipe 😀#OneRecipeOneTree