A picture of Home madeVeg mini pizza.

Home madeVeg mini pizza

Dipasikha Nandi @dipasikha1961

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Home madeVeg mini pizza

Dipasikha Nandi @dipasikha1961

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Ingredients

15 minutes

4 servings

4-5mini pizza base
200 gramsPaneer(cut into long strips)
1/2 cupBoiled green peas
1 cupGreen/ red and yellow capsicums Julienne
For pizza sauce
400 gm tomato
7-8 garlic
1 tsppepper
2 teaspoonButter
Olive(optional)
1 cupMozerella cheese (grated)
1 cupcabbage shredded
1 cupcarrot shredded
1onion finely chopped
to tasteSalt / sugar
1 tspRed chilli flakes
1 tspIndian herbs

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Steps

15 minutes

1

Heat a non stick pan.
2

Add butter.
3

Add crushed garlic.
4

Saute it till golden brown.
5

Make tomato puree from tomatoes and add into it.
6

Add salt pepper and sugar.
7

Cook till the sauce thicken.
8

Your pizza sauce is ready.
9

Heat another pan with 1/2 teaspoon butter.
10

Add onion.
11

Saute for 1 minute.
12

Add carrots and cabbage and boiled peas.
13

Toss it.
14

Add three tipes of capsicum.
15

Add paneer & again toss.
16

Add salt & pepper.
17

Keep it aside
18

Buttered the pizza base.
19

Apply pizza sauce generously.
20

Layered prepared vegetables.Add sliced olives
21

Cover the vegetables with grated cheese.
22

Add salt pepper and chilli flakes and indian herbs.
23

Bake it till the cheese turns slightly golden brown
24

Serve hot.

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Cooksnaps

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Dipasikha Nandi

Dipasikha Nandi @dipasikha1961

on September 17, 2018 12:56

Bhubaneswar

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