Mix the flour n salt together,add water little by little as you continue kneading.

Cut your dough into balls when its firm n roll to circle shape.

Take your oil and apply one side of the flattened balls their after pyramid them to your capacity.

Let it settle for few minutes and roll to enlarge the size.

Heat pan and put the rolled dough.

Remove one after the other by heating both side's lightly.

Cut into four quarter's and fold into conical shape by butter.