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Meat pie
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A picture of Meat pie.

Meat pie

Bynt_muhammad
Bynt_muhammad @bynt_cooks
🇳🇬

So, amma meat pie lover😋 and i just recently learned how to go about it😊
Ps: all thanks to ma miss👩‍🍳 MZ💞

So, amma meat pie lover😋 and i just recently learned how to go about it😊
Ps: all thanks to ma miss👩‍🍳 MZ💞

Read more

Meat pie

Bynt_muhammad
Bynt_muhammad @bynt_cooks
🇳🇬

So, amma meat pie lover😋 and i just recently learned how to go about it😊
Ps: all thanks to ma miss👩‍🍳 MZ💞

So, amma meat pie lover😋 and i just recently learned how to go about it😊
Ps: all thanks to ma miss👩‍🍳 MZ💞

Read more
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Ingredients

  • 1/cup of flour
  • 1 tablespoonbaking powder
  • pinchsalt
  • 1/2 cupcooking oil(preferably)or butter
  • 1/2 cupclean water
  • For the filling
  • 500 gramfresh minced meat 🥩
  • 2medium Diced or grated carrot 🥕
  • 1medium diced potato 🥔
  • 1small diced onion
  • Seasoning(ps: no curry)
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Steps

  1. 1

    In a dry clean bowl, pour your flour

  2. 2

    Add in your baking powder

  3. 3

    Add your salt and mix wit your spatula to mix together

  4. 4

    Add in your cooking oil preferably coz it makes it less crunchy compared to butter, mix well

  5. 5

    Finally add your water mix it all up. Cover it up with your plastic wrap and set aside to like half an hour

  6. 6

    For your filling, pour out your minced meat into a pan,

  7. 7

    Add a lil water + your seasoning and your diced onion

  8. 8

    Cook for a few minutes and set aside.

  9. 9

    In a clean pot, pour in your diced potato and boil until semi- cooked or half cooked then add in your diced carrot and drain after a minute or two.

  10. 10

    Mix your potato, carrot and minced meat together and set aside.

  11. 11

    Now cut your dough into small pieces and use your rolling pin to spread it out on a flat surface.

  12. 12

    To make it into a nice shape use your pie shaper or a round lid to make it edges equal

  13. 13

    Put in your already made minced meat into your already flattened out dough. Repeat the same for the rest.

  14. 14

    Then, in your clean oven pan, lay it out with your baking paper to avoid sticking.

  15. 15

    Arrange your meat pie and use an eggwash with your brush to coat the top of your pie and use a fork to atleast make a hole on your pie to avoid crackling.

    A picture of step 15 of Meat pie.
  16. 16

    Bake at 150-200 degree/celsius using both the upper and lower bonnet.

  17. 17

    It will take about 30-40 minutes. And voila💥 your meat pie is ready for serving.

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Copied!

Bynt_muhammad
Bynt_muhammad @bynt_cooks
on September 18, 2018 22:41
🇳🇬
———ʙʏɴᴛ•ᴄᴏᴏᴋs————•••ɪ'ᴍ ᴄᴀʟʟᴇᴅ 𝒮𝒶𝒻𝒾𝓎𝒶𝒽 •••Well whatever, anything good and halal.I just believe i should learn and know how to cook well.If you’re on IG, kindly follow my page @bynt_muhammad. T-for thanks ☺️Ps: am not a 👩‍🍳
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