Beef pilau and kachumbari

Nicollete Nicolle Kahu @cook_12753727
Cooking Instructions
- 1
Heat oil at a low temperature
- 2
Add onions,garlic,ginger mix until they are golden brown
- 3
Put your beef stir,let it cook until it changes colour to brown
- 4
Add pilau whole mix and pilau masala
- 5
Add tomato paste and two tbsps of soy sauce for best results in terms of color change
- 6
Put rice mix properly
- 7
Add water according to the amount of rice used
- 8
Cover to let it boil
- 9
For the kachumbari,chop onions,tomatotes dhània and grate carrots
- 10
Mix them together,sprinkle some salt and squeeze 1 lemon
- 11
Ready to serve
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