Authentic home cooking from Spain, with US measurements.

Originally published on Cookpad Spain as Sopa de fideos con jamón serrano y huevo duro

Noodle Soup with Serrano Ham and Hard-Boiled Egg

Name: Noodle Soup with Serrano Ham and Hard-Boiled Egg
Total time: 600 s
Yield: Serves 2 servings
Cuisine: American
Ingredients: 4 handfuls thin egg noodles (No. 2); 4 1/4 cups chicken broth (1 liter); 3 slices Serrano ham; 1 chicken bouillon cube; 1 vegetable bouillon cube

@tesa.cuina @tesa_cuina

Valencia, España

For a cold morning when you want something warm, but you don’t have much in the fridge and you’re short on time.

@tesa.cuina @tesa_cuina

Valencia, España

For a cold morning when you want something warm, but you don’t have much in the fridge and you’re short on time.

Saved

Ingredients

10 minutes

Serves 2 servings

4 handfulsthin egg noodles (No. 2)
4 1/4 cupschicken broth (1 liter)
3 slicesSerrano ham
1chicken bouillon cube
1vegetable bouillon cube

Saved

Steps

10 minutes

1

Heat the chicken broth. When it comes to a boil, add the noodles. Stir. Cook for 8 minutes.
2

While the noodles are cooking, boil an egg and cut the ham slices into small pieces.
3

Serve. This soup is super tasty and perfect when you need something quick.

Saved

Cooksnaps

Saved

@tesa.cuina @tesa_cuina

Published in the US on April 13, 2026 14:33

Valencia, España

Soy una profesora de latín y griego clásico, jubilada. Disfruté con mis alumnos del arte de aprender y sigo aprendiendo dia a dia ..de ver crecer a mis nietos, de ver subir los pasteles , de oler los guisos..Me siento afortunada de ser parte de Cookpad y de recibir tanto cariño y sabiduría de quienes aquí están . Cocino simplemente para expresar aprecio a los que estimo y me alegro enormemente de ver sus sonrisas.Ser embajadora de Cookpad España, es , para mí, un gran honor !!

Keywords

Soup Vege Serrano Egg Noodle Chicken

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