Egg and Onion Mince

This is actually a very simple recipe, but my kids love it so. Perfect for busy (and lazy) days.
Egg and Onion Mince
This is actually a very simple recipe, but my kids love it so. Perfect for busy (and lazy) days.
Steps
- 1
Fry the eggs one by one. Add a bit of thyme (or other herbs that you like) on top. Set aside.
- 2
Mince the garlic, onion, and shallots. (You can pulse them for a few seconds in a food processor) Add a pinch of thyme.
- 3
Heat oil in a pan. Stir-fry the garlic mixture for a minute or so, adding honey and salt. When the mixture is a bit translucent, it is ready.
- 4
Add the garlic mixture on top of the egg. Easy peasy and tasty!
Keywords
Similar Recipes
More Recipes
-

Arezu
-

Mad Cook
-

ifuchi
-

Maggie Conlon
-

Ghormeh Sabzi (Persian Herb Stew)
Fateme Persian Kitchen
-

Persian Saffron Rice (for Garnishing Rice Dishes)
Fateme Persian Kitchen
-

Homemade Verjuice (Abghooreh) – Boiled Method
Fateme Persian Kitchen
-

Bhavnaben Adhiya
-

Homemade Dried Persian Limes (Limoo Amani)
Fateme Persian Kitchen
-

Rosann -

vgray91
-

Oreo Cream Cheese stuffed Red Velvet Brownies
Pawon Indo Bule
-

J.A.B.
-

Bhumika Gandhi
-

Sanjoli -

kristielynne40
-

Haloumi Satay with Tomato and Onion
Angela Mertoyono
-

Bhumika Gandhi
-

Oreo Cream Cheese stuffed Red Velvet Brownies
Pawon Indo Bule
-

Chef Sweta Kapoor
-

Hiroko Liston
-

Tripti Gautam









Comments