A picture of Egg coated leftover noodles.

Egg coated leftover noodles

Halima sadiya Ahmad @cook_13899793

This recipe is as a result of living in the hostel. Most of my lectures begin by 8:00 so I usually cook indomie before that time, most of the time I couldn't even eat more than two spoons coz I'm late. And I'd be back after hours to find a cold indomie. So I decided to be frying the leftover indomie instead of wasting it.

This recipe is as a result of living in the hostel. Most of my lectures begin by 8:00 so I usually cook indomie before that time, most of the time I couldn't even eat more than two spoons coz I'm late. And I'd be back after hours to find a cold indomie. So I decided to be frying the leftover indomie instead of wasting it.

Egg coated leftover noodles

Halima sadiya Ahmad @cook_13899793

This recipe is as a result of living in the hostel. Most of my lectures begin by 8:00 so I usually cook indomie before that time, most of the time I couldn't even eat more than two spoons coz I'm late. And I'd be back after hours to find a cold indomie. So I decided to be frying the leftover indomie instead of wasting it.

This recipe is as a result of living in the hostel. Most of my lectures begin by 8:00 so I usually cook indomie before that time, most of the time I couldn't even eat more than two spoons coz I'm late. And I'd be back after hours to find a cold indomie. So I decided to be frying the leftover indomie instead of wasting it.

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Ingredients

Left over indomie /noodles
1-2eggs
Salt to test
Small oil for frying

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Steps

1

Break the eggs in side a bowl, add salt and whisk
2

Pour the indomie into the eggs
3

Heat the oil on a pan and pour the egged-indomie and spread it
4

When the downside turns golden brown flip it and fry the other side also.
5

Your egg coated left over noodles is ready when both sides are golden brown

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Halima sadiya Ahmad @cook_13899793

on October 07, 2018 18:46

Zaria

cooking is one failure after another, and that's how you finally learn.

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