Steps
- 1
Marrinate the chicken,roast the onion,ginger,garli,cashew,tomato,and all drygarammasala with one tbsp oil.
- 2
Griend the roasted ingredients tu o makes paste.Heat a pressure cooker add oil add sugar,bayleaf,dry redchilli&corrienderseeds crackle for a mints.
- 3
Add masala paste,redchillipowder,turmeric&saffron,stir 5 mints.Than add marrinated chicken,mix well &cooked nicely on low flem.when chickencooked&soften add javitri&jaiphal powder mix well.Golden chicken is ready.
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