Steps
- 1
First of all take pen and sauteing the peanuts
- 2
Now remove the skin of peanuts and grind very well and take a side
- 3
Now in another pen take sugar and water mix very well and make one tar chasani and add peanut mixer in it.
- 4
Now grees ghee in one plate and put a peanut mixer in it
- 5
Now cut in barfi shape and garnish with almonds
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