Moi moi
Early morning moi moi had to wash the beans last night to make sure we will have it as breakfast
Moi moi
Early morning moi moi had to wash the beans last night to make sure we will have it as breakfast
Steps
- 1
Soak the beans for 3minutes pour inside blender and blend once.
- 2
Pour back in a bowl and rinse off the back.pick anyother back out and blend with crayfish,onion,tatasi and ginger.
- 3
Mix with warm water let it still be thick then pour in groundnut oil,salt,knorr seasoning,curry and spicy spice.
- 4
Scoop witg cooking spoon or cup in a moi moi leaves or plate.
- 5
Cook for 45mins and serve with carrot.
Similar Recipes
More Recipes
-

Sticky Miso Salmon with Sesame Greens & Edamame Rice
Mark Baldwin
-

Krishna Dholakia
-

Curried Turkey Pie with Squash Mash
Maya’s Wine Bar & Kitchen
-

Sanuber Ashrafi
-

Autumn Spiced Soft Cinnamon Rolls
Crumbs & Chaos
-

Nargis shaikh Shaukat
-

Cindy Juliet
-

Palak Muthia (Steamed Spinach Dumplings)
Bethica Das
-

Cameron Smith
-

Boca de Fogo
-

Bochere Elvin
-

Angela Mertoyono
-

Ne0nguy
-

Angela Mertoyono
-

Shilpa Taran Ghosh
-

Sakshi Mehta
-

Anjana Jhunjhunwala
-

Maria Musumbi
-

Mrs adesanya -

Purvi Modi
-

lois -

Suman Prakash
-

Mango Lassi Muffins with FlaxSeeds(Without egg)
Sabrina Yasmin
-

Maria Musumbi




Comments