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Carrot cake
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A picture of Carrot cake.

Carrot cake

virginia
virginia @cook19770630
south Africa

From the old recipe book

From the old recipe book

Read more

Carrot cake

virginia
virginia @cook19770630
south Africa

From the old recipe book

From the old recipe book

Read more
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Ingredients

40min
6 servings
  • 250 mlflour
  • 5 mlbaking powder
  • 5 mlbicarbonate of soda
  • 5 mlground cinnamon
  • 250 mlsugar
  • 2eggs
  • 125 mloil
  • 625 ml(2 1/2 cup)grated carrot
  • If you want use cream cheese icing
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Steps

40min
  1. 1

    Sift flour,baking powder, bicarbonate of soda and cinnamon into a bowl

  2. 2

    Stir in sugar.beat eggs and oil together

  3. 3

    Add egg mixture and carrot to the dry ingredients stirring until well combined

    A picture of step 3 of Carrot cake.
  4. 4

    Pour mixture in a greased round Tin bake at 180'c for 40min or until the cake springs back when lightly touched

    A picture of step 4 of Carrot cake.
  5. 5

    Leave in the tin 10min before turning to a cool place

    A picture of step 5 of Carrot cake.
  6. 6

    If you want ice with cream cheese icing

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virginia
virginia @cook19770630
on October 22, 2018 05:51
south Africa
Love ❤ cooking
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