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Dhokla
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A picture of Dhokla.

Dhokla

Er.Priyanka Dalavi
Er.Priyanka Dalavi @cook_13995146
Kolhapur Maharashtra

Mouth watering Dhokla.

Mouth watering Dhokla.

Read more

Dhokla

Er.Priyanka Dalavi
Er.Priyanka Dalavi @cook_13995146
Kolhapur Maharashtra

Mouth watering Dhokla.

Mouth watering Dhokla.

Read more
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Ingredients

  • 2 Cupgram flour
  • 2 tbspsemolina
  • 1Lemon
  • to tasteSugar
  • to tasteSalt
  • 1 big tbspCurd
  • 1packetEno
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Steps

  1. 1

    Take one bowl..add gram flour,semolina,curd,sugar,salt,lemon & keep rest it for 25 min

  2. 2

    Add Eno & mix all battter gently..

  3. 3

    Take tin cover it with oil..& keep batter into the tin...

  4. 4

    Steem it till it becomes sponzy.

  5. 5

    Another side heat oil,add mustard seeds,curry leaves,lemon juice,sugar,salt,water & heat it for 3 min,let it cool

  6. 6

    Demould the dhokla.Cut it into square pieces,add water mixer on Dhokla.

  7. 7

    Your Dhokla is ready to serve

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Er.Priyanka Dalavi
Er.Priyanka Dalavi @cook_13995146
on November 09, 2018 17:21
Kolhapur Maharashtra

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