Nicely grilled, boiled arrow roots
Raduma Jamse (0716271944) @Raduma_Jamse
Nicely grilled, boiled arrow roots
Cooking Instructions
- 1
Wash clean the arrowroots, peel and chop into desired sizes
- 2
Finely dice the onions and the garlic
- 3
In a heated pan, sweat the onions then add the garlic and allow to cook for a minute
- 4
Put in the arrow roots stirring continuously for about 2 minutes then add the salt. Cover and allow to cook for another two minutes.
- 5
Add some water into the sauce pan and cover. Allow to simmer for 10 minutes
- 6
Remove from heat and drain all the remaining water.
- 7
In a greased oven tray, place the arrow roots and grill for 5 to 7 minutes under 150 degrees so as to reach a crunchy covering layer and a very soft inside.
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