Mix 1 cup butter with 4 cubes of unsweetened chocolate in large pot. Place over very low heat on stove and stir until melted. Remove from burner.

Stir in vanilla, eggs, one at a time, sugar, and then flour. 1 cup flour will yield very fudge brownies. 1 1/2 cups flower will yield more cake like brownies that are easier to it. I use the large amount of flour.

Stir in 1 1/2 cups chopped nuts. Top with reserved 1/2 cup nuts and 6 oz of chocolate chips. Pat down.

Bake at 350 degrees for 35 minutes. Enjoy