A picture of Lauki moong daal.

Lauki moong daal

Sabitri pramanik @cook_12573256

Lauki moong daal

Sabitri pramanik @cook_12573256

Saved

Ingredients

20 minutes

3 servings

2 cupraw moong daal
1/4bottle gourd sliced (lauki)
1/4pumpkin cut into cubes
1bitter gourd sliced
1 tspnigella seeds
1/2 tspturmeric powder
To tastesalt and sugar
As neededoil

Saved

Steps

20 minutes

1

Heat oil and temper nigella seeds
2

Add gourd slices and pumpkin stir fry well adding salt and turmeric powder
3

Add washed dal and add water boil till it is soft
4

Add sugar and mix well
5

Serve it with rice

Saved

Made this recipe? Share a Cooksnap!

Let Sabitri pramanik know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Lauki moong daal

Send your Cooksnap

Learn more about Cooksnaps

Saved

Sabitri pramanik @cook_12573256

on November 02, 2018 15:46

Comments

Similar Recipes

More Recipes

GF coffee chocolate loaf cake

Samantha B
Milky Bar Raspberry Overnight Oats

Layneesaunders
Keto Bagels

Ryan
Nutella Crunch Pot

Layneesaunders
Keto Cheesecake

Ryan
Date paste

Pinkblanket's Kitchen
Cabbage paratha

Pragati Hakim
Dutch Kip Kerrie

Francesco
Country Quail

hbogner15
Keto Macaroons

Ryan
Chocolate Waffles

Blue Diamond
Penang Char Kway Teow (vegetables)

Reny Turner
Easy Almond Breeze Sugar Cookies

Blue Diamond
Taiwan Fried Chicken Steak

Jenn's Ordinary Kitchen
Creme brulee

Lee Hilder
Rice flour egg dosa

shravani j
Egg noodles

Oruna das
Rooh e jaam

Ruchi Chopra
Classical Green Salad

Eri
Waffle pancake

Neeru Goyal
Bitter Melon gravy

Neelam Gupta
Brinjal hilsha fish stir fry

Manju guha
Chickpea balls

Harjinder Kaur
Handmade hard cheese

Hana ♡ umhamiid
Masala maggi

Diya Kakkar