A picture of Mullu Muruku-Diwali special.

Mullu Muruku-Diwali special

Chitra Gopal @cook_7583705

Tasty and yummy

Tasty and yummy

Mullu Muruku-Diwali special

Chitra Gopal @cook_7583705

Tasty and yummy

Tasty and yummy

Saved

Ingredients

5 servings

7 cupsRice flour
1 cupMoong dal flour
50 gmbutter
2ts sesame
500 mlcooking oil

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Steps

1

IN a pan add all ingredients and make it into thick dough with little water.
2

In a pan add the cooking oil and allow to boil. Squeeze it with the Muruku tool pour the dough in the oil.
3

Fry it. Muruku is ready to taste.

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Cooksnaps

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Chitra Gopal @cook_7583705

on November 04, 2018 05:15

Chenni-India

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