Open in Cookpad AppSteps
- 1
Chena preparation
- 2
Take 1 liter of milk, boil it
- 3
Add vinegar or lemon
- 4
Mix it well (5-10mint), now take cloth and let all the water pass through the cloth,
- 5
Now hang the cloth for 2-3 hours now put into the mixer and mix it well. (CHENA PREPARED)
- 6
Now make small small ball (round shape) of chena, put it into sugar syrup.
- 7
Boil it for 10-15 mint (medium flam)
- 8
CHENA RASGULLA ready for serve.
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https://cookpad.wasmer.app/us/recipes/6216513
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