A picture of Kesariya Kalakand.

Kesariya Kalakand

Kuldeep Kaur @cook_9515801

#diwali post 3

#diwali post 3

Kesariya Kalakand

Kuldeep Kaur @cook_9515801

#diwali post 3

#diwali post 3

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Ingredients

250 gramsgrated paneer
4 tspcondensed milk
1/4 tspcardamom powder
2 tspsaffron milk
2 tspchopped unsalted pista
2 tsppure ghee

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Steps

1

Take paneer mashed in your palm make a smooth texture.keep aside.
2

Take a nonstick pan add ghee,when ghee gets hot add condensed milk mix and cook.
3

Then add mashed paneer,saffron milk cook in slow heat.
4

Then add cardamom powder mix and cook.
5

Then cook separately in pan turn gas off.
6

Take a greased tray pour cooked mixture spread with wooden spatula and garnish with pista.
7

After it gets cooled cut in pieces and enjoy.

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Cooksnaps

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Kuldeep Kaur @cook_9515801

on November 06, 2018 05:50

Delhi

Cooking is my passion 😋😋😋😋😋

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