Steps
- 1
Heat 2 tbsp oil add mustard seeds and cumin seeds
- 2
Now add garlic
- 3
Add curry leaves and fresh Coriander leave
- 4
Add turmeric powder mix everything well
- 5
Add Boiled potatoes
- 6
Cover and cook for 5mins
- 7
Hang overnight
- 8
4 tbsp sugar powder and 1/2 tsp Cardamom powder
- 9
Natural saffron mix everything well Shrikhand is ready to serve
- 10
2 cup wheat flour, 2 tbsp oil...salt as per taste knead soft dough
- 11
Keep aside for rest 5 to 10 minutes
- 12
3 tbsp mango pulp, 2 tsp sugar
- 13
Add sugar
- 14
Grind everything well...aam ras is ready to serve
- 15
Make puri
- 16
Fry in hot oil
- 17
Aam Ras, shrikhand, puri aur Aloo ki sabzi is ready to serve
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